A BANKER has swapped his pin-stripe suit for a butcher’s apron.
And former Anglo Irish Bank employee Brian O’Leary now plans to cut the price of fresh meat for cash-strapped consumers at a new discount meat outlet opening today.
One Dublin butcher’s shop is doing well although it does not sell a particularly high volume of cheaper cuts. The Dublin Meat Company opened its second discount meat outlet in Dublin earlier this month and is promising to sell premium Irish meat at prices up to 40 per cent cheaper than the supermarkets – even the cheapest of them – can manage. Read more full article »
Brian O’Leary – Banker to butcher
‘It’s a good feeling to know that every €10 that comes into the business goes back to my family and not to the banking top brass’
‘After trading for AIB in London for seven years, and Anglo Irish in Dublin for six, I decided to jump ship and go into the butcher business. Read more full article »
The Dublin Meat Company is helping customers fight the recession head-on by changing the way we shop for meat. Selling premium quality meats directly to the public at wholesale prices, the company is offering real value from its base at Butterly Business Park, Artane, and all meat is locally sourced. Read more full article »
10 Chicken Fillets + Pack of Traditional Cooked Ham
Media
Our media coverage:
Meaty New Role for Banker
Independent – Tuesday March 31 2009
A BANKER has swapped his pin-stripe suit for a butcher’s apron.
And former Anglo Irish Bank employee Brian O’Leary now plans to cut the price of fresh meat for cash-strapped consumers at a new discount meat outlet opening today.
Read more full article »
Getting the Right Cuts
The Irish Times – Monday, April 13, 2009
One Dublin butcher’s shop is doing well although it does not sell a particularly high volume of cheaper cuts. The Dublin Meat Company opened its second discount meat outlet in Dublin earlier this month and is promising to sell premium Irish meat at prices up to 40 per cent cheaper than the supermarkets – even the cheapest of them – can manage.
Read more full article »
Phoenix rising from the recession ashes
Tribune News – August 9, 2009
Brian O’Leary – Banker to butcher
‘It’s a good feeling to know that every €10 that comes into the business goes back to my family and not to the banking top brass’
‘After trading for AIB in London for seven years, and Anglo Irish in Dublin for six, I decided to jump ship and go into the butcher business.
Read more full article »
Consumer Watch
Sunday Tribune – February 8, 2009
The Dublin Meat Company is helping customers fight the recession head-on by changing the way we shop for meat. Selling premium quality meats directly to the public at wholesale prices, the company is offering real value from its base at Butterly Business Park, Artane, and all meat is locally sourced.
Read more full article »